2021 le timbre late night tales riesling
Hand picked and wild fermented as always. De-stemmed and macerated overnight, pressed and aged in barrel on full solids for 10 months. Racked by gravity and bottled in February 2022 with no additions. Unfiltered and unfined as always. 40 dozen made. Tastes like young mango and butter biscuits.
Hand picked and wild fermented as always. De-stemmed and macerated overnight, pressed and aged in barrel on full solids for 10 months. Racked by gravity and bottled in February 2022 with no additions. Unfiltered and unfined as always. 40 dozen made. Tastes like young mango and butter biscuits.
Hand picked and wild fermented as always. De-stemmed and macerated overnight, pressed and aged in barrel on full solids for 10 months. Racked by gravity and bottled in February 2022 with no additions. Unfiltered and unfined as always. 40 dozen made. Tastes like young mango and butter biscuits.